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Experience
a unique blend
of food design  
and
future food flavors!

OUR MENU

This culinary symphony is aimed at bringing people together and connecting through food that provides a glimpse of the future.

 

BLEND is a dining experience that goes beyond just tasting good food.

In addition to culinary surprises, there is also room for social experiments.
Future food products are combined with creative and interactive elements.

Dining together connects us as people.

The strength of BLEND is that we have an intimate atmosphere
create with special openness. This always ensures pleasant exchanges between those present.

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BLEND experimental Food Event

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Join us for a experimental food event like no other. Our experts have combined their skills to create a culinary symphony. Come experience a unique blend of flavors and design.

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...is also a collaboration between Elise Coudré & MiE goffin. They have found each other in their mission to inspire and change the way we perceive, handle and eat food.

Elise Coudré

is experience designer and conceptual artist. She is bitten by the psychology of food. In her artistic work she often deals with themes related to this. She always does this in a playful yet stimulating way. What she really likes about her practice is designing food experiences that make people think.


MiE goffin

is a culinary, oriented /future/ food creator. Her passion for nutritious food drives her mission; making people aware of nutritionally nutritious and sustainable food choices. She believes it is important to provide inspiration for the way we perceive, experiment and eat food. But the ultimate goal is always to reap the benefits of the bold taste that the earth has to offer and the well-being of ourselves and the planet.

INFO

TESTIMONIALS

“Elise and Mie were the perfect hosts and guides for an exploration of food and related topics. They had brought together a fascinating group for one evening that was challenged time and again by stimulating preparations, original drinks and surprising presentations. All this spontaneously led to many questions, reflections and conversations around the subjects of food and blending. The two ‘catalysts’ certainly succeeded in providing a diverse group with a lot of ‘food for thought’ and a fascinating evening!”

JOEP/ Else. health - Flow Design Works

“Elise and Mie were the perfect hosts and guides for an exploration of food and related topics."

KAREL/ actuaris

“I found it an incredibly pleasant and inspiring experience. You made sure in a relaxed, a non-intrusive way that we felt like talking to the other guests and discovering the delicious food and drinks throughout the evening."

NICHOLAS/ Coca-Cola Services

“You have succeeded in connecting people, connecting through food. How nice is that! The atmosphere was very relaxed which certainly led to everyone being at ease to enjoy. Your energy in this project was palpable, tangibly present. Very clever!"

SOFIE / TOERISME VLAANDEREN

“It was a very interesting creative innovative food experience:"

ALICE BOWN/ ALICE BOWN AGENCY

“ Thanks for the beautiful evening. I enjoyed it very much, together with the other participants "

WOUTER/ CONTOUR TRAVEL

Our drive-through location is conveniently located in the heart of the city, making it easy to stop by and enjoy our culinary symphony. Our team has worked hard to create a safe and efficient drive-through experience, so you can enjoy our food without ever leaving your car.

123 Main Street
City, State Zip
info@blend.com

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